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I know Memorial Day isn't about the bbqs and store sales. I made sure to add a special prayer and moment of silence for all our fallen heros that fought for all the freedoms we have in this great country. My unit and I were blessed when we were in Afghanistan. With such a crazy mission we had we...
I was super proud of myself with this smoke. With every smoke I do I feel I'm getting better and better and the wife is loving the food more and more. She's pregnant and harder to please lately. These ribs I did were by far the best I ever smoked and ever eaten. I made primarily sweet rub with a...
Hello all, my brother in law gave me a few deer roasts and back straps. I never smoked deer. I'm looking for some good tips on what I should do with them to make then turn out good. Brine? Marinade? Rubs? What spices and herbs go well with deer? Any advice would be great. Thanks in advanced.
I didn't smoker the taters. I've tried potatoes in the smoker before and they came out bitter both times. I think too much smoke. And I don't think they would've came out crispy. Not sure what I did wrong. I'm still a newbie though and willing to try again. So any advice would be more than...
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