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  1. ronhernandez

    Smoked chicken quarters

    I just finished smoking chicken quarters using Jeff's rub and apple and pecan wood chips.
  2. ronhernandez

    What's your occupation?

    I am now a Social Service Worker at Kern County in Bakersfield California
  3. ronhernandez

    new to the forum and smoker world

  4. new to the forum and smoker world

    new to the forum and smoker world

  5. IMG_20150614_125842152_HDR.jpg

    IMG_20150614_125842152_HDR.jpg

    • ronhernandez
    • Media item
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    • Album: new to the forum and smoker world
  6. ronhernandez

    new to the forum and smoker world

    Just upgraded to a Oklahoma Joe smoker today.
  7. ronhernandez

    Brinkman Gourmet Smoker

    It works but would like to go bigger
  8. ronhernandez

    Smoked spare ribs

    I used Jeff's rib rub and a store bought BBq sauce at the end.  I smoked them with rub only for 3 hours at 225 then I put sauce on them and apple juice and wrapped them for another two hours since I had a hard time getting them up to temp.  They were a hit with the family and they were sweet...
  9. ronhernandez

    What's your occupation?

    I have doe a lot of jobs in my life from clean up crew in construction, grocery clerk, Air Force airframe repair specialist on F16's, shipping and receiving, embroiderers, electronic technician, logistics manager, test technician, production coordinator, packaging mechanic, case manager, and now...
  10. ronhernandez

    leg quarters smokin good

    Thank you and according to my nine year old they are delicious
  11. ronhernandez

    leg quarters smokin good

    I used Jeff's rub and apple with pecan wood chips on my brinkman gourmet smoker
  12. ronhernandez

    Assado ,beef ribs Argentinean style

    They look delicious. Great Job!
  13. ronhernandez

    Assado ,beef ribs Argentinean style

    show me the finished touch.  We usually bbq a thinner version of these called riblets at our market and only use garlic salt on them but the ones you have are thick and look good
  14. ronhernandez

    how long do I smoke skinless boneless chicken for?

    thank you for the advice     
  15. how long do I smoke skinless boneless chicken for?

    how long do I smoke skinless boneless chicken for?

  16. 1958.jpg

    1958.jpg

    • ronhernandez
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    • Album: how long do I smoke skinless boneless chicken for?
  17. ronhernandez

    First Shot at Chicken Lollipops Q-View

    Those look real good.  I am smoking some skinless boneless legs right now myself for the first time with a dry rub of my own invention.
  18. ronhernandez

    how long do I smoke skinless boneless chicken for?

    I purchased some boneless skinless chicken legs and nee d to know how long do I smoke it for at 250 degrees?
  19. ronhernandez

    What's your occupation?

    I work part time at Lowe's and a full time dad, and student
  20. ronhernandez

    new to the forum and smoker world

    Hello I am RaiderRon in Bakersfield, CA my neighbor gave me a small charcoal smoker 2 weeks ago and so far I smoked some pork ribs that my wife bought pre-rubbed. I used apple wood that created a great taste. No pics this time but will start on my next experiment
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