-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: welshrarebit
- Order by date
-
Win a PRIZE A DAY from A-MAZE-N Smoker for Father's Day!
My wife's already told me I'm cooking for a fundraiser breakfast that morning and I have to work the pm job after that. So Father's Day I won't be smoking nutting. I'm hoping to do some char siu and smoked meat before then though for some manapuas for the day!- welshrarebit
- Post #38
- Forum: General Discussion
-
Tuna smoking
You could also cut it into sashimi style blocks and do the sugar/salt brine and cold smoke for three hours or so. There are also good marinated in a teriyaki style brine and cold smoked as well. As mentioned above grab all of the bellies because they are great smoked as well! I don't care for...- welshrarebit
- Post #7
- Forum: Grilling Fish
-
Tuna smoking
- welshrarebit
- Album
- Comments: 0
-
image.jpg
- welshrarebit
- Media item
- Comments: 0
- Album: Tuna smoking
-
He's Loco,
Here's a pic of the loco moco I had today for lunch... Gras fed local burger pattie, Portuguese sausage, kim chee fried rice, tempura egg and brown gravy! Sent from my iPhone using Tapatalk- welshrarebit
- Post #36
- Forum: Fatties
-
Our Knives Post Them Here.
I have two of the rolled up pouches and one big tackle box to hold my gear. I also have every piece of gear engraved with my name...- welshrarebit
- Post #45
- Forum: Blowing Smoke Around the Smoker.
-
Parchment paper?
I see papiottes in your future... That's actually my signature dish!!!- welshrarebit
- Post #5
- Forum: Slicers, Grinders, Tools, Equipment
-
-
No wrap spares
That must have been some great ribs!!! whats better than finger licking good? Finger chewing great!!! Points...- welshrarebit
- Post #14
- Forum: Pork
-
Jerked spatchcock
I've never had any luck growing peppers. I bought two Hawaiian chili pepper plants and a scorpion pepper a few days ago; hopefully they won't die...- welshrarebit
- Post #10
- Forum: Grilling Chicken
-
Jerked spatchcock
Spatchy on a kettle? Woohoo!!! I'm along for the ride..,- welshrarebit
- Post #7
- Forum: Grilling Chicken
-
Jerk Wings ~ Mini WSM
I'd be all over those wings! Maybe next time try and take the tamale pot off and finish on the smokey joe...- welshrarebit
- Post #4
- Forum: Poultry
-
-
Huli Huli Skinless Breast ala Case
Did someone say huli huli? Nice smoke sly! Sent from my iPhone using Tapatalk- welshrarebit
- Post #2
- Forum: Grilling Chicken
-
The Wow You Guys Are Getting the Weather thread
Just looked out the window at work... Yup still sunny and beautiful! Sent from my iPhone using Tapatalk- welshrarebit
- Post #9
- Forum: Blowing Smoke Around the Smoker.
-
Pit Beef On The Mini !!
Since I've lived in the sandwich islands my entire life I know a great sandwich when I see one!!! Points... Btw, we aren't called rednecks here, we are called haoles...- welshrarebit
- Post #8
- Forum: Beef
-
The Wow You Guys Are Getting the Weather thread
Sunny and beautiful here!- welshrarebit
- Post #6
- Forum: Blowing Smoke Around the Smoker.
-
He's Loco,
I know I've seen this thread before but somehow I see I didn't reply and even more amazing that I didn't give you... Points!- welshrarebit
- Post #34
- Forum: Fatties
-
-
Pork belly costs?
Kona Costco is $1.99 a lb as well...- welshrarebit
- Post #148
- Forum: Hot Smoked Bacon
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
