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Not enough Smokey flavor
I used some apple wood chips. Is it better to use soaked chips or dry? -
Not enough Smokey flavor
I only put it in foil after i pulled it out to redistribute the juices. I had the vent closed, and i cooked it at 250 until the chickens internal was 165. I will try more chips next time. Thank you -
Not enough Smokey flavor
- alcott
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Not enough Smokey flavor
So i have a MES 30 in electric smoker and i smoked a chicken tonight. I brine it overnight and let it dry in the fridge for another 24 hours. I smoked it at 250 for about 2.5 hours uncovered and it turned out amazing in color and was very juicy. The only problem I'm having is that it did not... -
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- alcott
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- Album: Not enough Smokey flavor
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First time to smoke a turkey
I am so excited and a little nervous. I told in-laws that i would smoke this year's Christmas turkey. I've only smoked two things ever so i don't know it will turn out. I decided to smoke the turkey last minute so i didn't have time to brine it. I did however inject the bird with some Creole... -
Oklahoma Joe
Hello everybody. My name is Joseph and i live in Tulsa Oklahoma. I am brand new to smoking and I've only smoked two times so far. My wife and i bought it first smoker for Christmas, and guess what, we are responsible for smoking the Christmas turkey. I have a Mastercraft sportsman elite 30 inch...
