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  1. jimv112563

    sauce

    Has anyone ever smoked meatballs and sausage for a pasta sauce
  2. jimv112563

    brisket help

    I am getting a new smoker and want to do my first brisket but don't know where to buy one local supermarket or butcher shop where do you guys go thanks
  3. jimv112563

    looking to buy my frist pellet smoker

    well was looking to smoke more then I do because of outside temps and work thought that with pellet smoker I could put larger cuts in before work and then wife could keep an eye on it its easier for her to add pellets to a hopper then coal to my webber
  4. jimv112563

    looking to buy my frist pellet smoker

    Hi all I have been on this site for about 2 yrs and been smoking meats for the same amount of time. My first smoker is a small webber barrel smoker that I love to use from march to November .I am thinking about getting a treager renegade but not sure are there any other pellet smokers for around...
  5. jimv112563

    i think i did a good job

    yeah I see that so pics are in my profile
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  15. jimv112563

    i think i did a good job

    dinner is done if I cant post pics here they will be in qview
  16. jimv112563

    hi all new guy

    thanks mods worked great
  17. jimv112563

    Rain

    yeah thanks my temps are 250 to 275 steady which is what I was looking for I want to cook a little slow I think I am looking at 5 or 6 hour cook time and I will have pics when done  in a post and on Qview   
  18. jimv112563

    Rain

    Hi well its raining and I have 6 pounds of pork loin I want to smoke so I think I need to start soon. Does  the rain affect cook and smoke times thanks
  19. jimv112563

    hi all new guy

    yes I do have that one and thanks I think that will help
  20. jimv112563

    hi all new guy

    we are a little south of Albany in greene county
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