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  1. overbla

    Smoking Alligator--Need Help!

    Does anyone know where I can buy a small alligator that can be shipped to smoke? I just saw some dudes doing it on bizarre Foods with Andrew Zimmern and want to try this on my own. Any advice is welcome! I'm willing to pay plenty of money to do this! Thanks, Blake
  2. overbla

    Boston Butt: ADVICE WANTED!

    So I have 4 Boston Butts that I am going to smoke for Christmas. They are each about 7-8 pounds, bone-in. I would usually think to plan 1-11/2 hours per pound to finish it, however I have never done this many together in one smoker. Considering these will all be in a 36" propane smoker should I...
  3. overbla

    Grinder

    Looking for a grinder/stuffer. Anyone looking to get rid of a Like-New grinder/stuffer please let me know.
  4. overbla

    CHORIZO!

    I did my first round of sausage ever. Here is some pics of my Chorizo journey!  I bought the stuffer at a flea market and had a friend sandblast it back to it's original state.  Next, I got the smoker from my wonderful wife as a birthday present. I had previously only been using a...
  5. overbla

    New Member From Cedar Rapids, IA

    Hello all: I have always been a big fan of meat in general. I have a background of working in a meat department for 5+ years throughout college which introduced me to smoking meat. I started with a vertical electric smoker and then moved on to a vertical charcoal smoker. I have also used a...
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