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Horizon 16" Classic with 2nd Rack and Cover
Hello! Do you still have the Horizon Smoker, if so, how much are you selling it for? Thank you very much. Guy- guy26
- Post #2
- Forum: Classified Ads
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Char-Griller Duo w/ Side Fire Box ~ RUST!
I got the CG Grilling Pro with the SFB back in March, and I have a had the same issue with my SFB after my first cook. My fiance's mom has the same model, just a few years older and her SFB hasn't rusted. I think you can attribute this to the product being made cheaper... You can go to Wally...- guy26
- Post #9
- Forum: Charcoal Smokers
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Smoking two types of meat at once.
Right now, I am smoking 3 racks of BB ribs and 2 small brisket flats right now actually... Guy- guy26
- Post #5
- Forum: General Discussion
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2 questions about foil and sauces
I didn't foil my first time I did baby backs and I think its personal preference. I think dewetha is correct, its braising when its in the foil, As far as the sauce goes, if you don't want a sweet sauce, look for a sauce that is vinegar based. In my experience the vinegar based sauces I have... -
Qview from a Newbie - BB Ribs again with beef short ribs
SmokinHusker, luv2putt, alelover: Thanks for the compliments! Guy -
Help me diagnose what went wrong...
My vote is those Danish Ribs were precooked (without sauce) when you got them. I would guess they sauce them, throw them on the grill to caramelize the ribs to give it off the smoker look and put a little more sauce on them before serving. I could be wrong though... Guy -
Qview from a Newbie - BB Ribs again with beef short ribs
Thanks for the compliment Chef JimmyJ! I got those beef short ribs from a friend who got them from somewhere around Jonesburg, MO and I really haven't paid attention at the places I usually shop for beef short ribs. This was my first time making beef short ribs and I didn't really know how to... -
First run on my new Char Griller Duo with Side Firebox
I have a Chargriller Super Pro with the SFB. I took the charcoal grate and flipped it over to closely match the SFB opening. When i make ribs, I try to put pans of water under all my meat thats cooking (Usually 2 pans). With that being said, the pan closer to the SFB since its hotter boils off...- guy26
- Post #4
- Forum: General Discussion
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- guy26
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fathers day bb backs (with Qview)
Ribs look great and I bet they tasted great too! -
Qview from a Newbie - BB Ribs again with beef short ribs
In another thread I posted a Qview of BB Ribs and here is another one from the day before. I had 2 different events in one weekend. This was for a friends birthday party. Also, for some reason, I did not take pictures of the ribs before the smoker, sorry about that. I did not know what I was... -
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- guy26
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- guy26
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- guy26
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- guy26
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1st Qview from Newbie - BB Ribs
Thanks guys! I made the ribs for my sister, brother in law, nephews and niece because a few days later they moved to North Carolina. They loved my ribs. I had to do a going away BBQ since its going to be a while until they comeback. Thanks again guys! Guy -
1st Qview from Newbie - BB Ribs
Hello all, I just joined the forum and I thought I should share my 1st Qview of BB Ribs. I slathered these racks with mustard, applied the rub, wrapped them in saran wrap and let them sit for a day in my refrigerator. Before putting the racks in the smoker, I dusted them with rub again. The odd...
