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Temp too low to ignite wood chips.
I was smoking salmon at temp of 200 and the wood chips did not get hot enough to create smoke. Has this happened to anyone else. Im using a MB electric smoker. Any suggestions ?- DAW
- Thread
- Replies: 5
- Forum: Masterbuilt Electric Smoker (MES) Owners
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Electric Smoker WiFi 710 model temp calibration
Again, thanks for your help with this. I tested my independent therm and it shows 33F in a ice bath and 212F in boiling water so it seems to be fairly trustworthy. I ran a more documented test and her is what I found. The smoker digital consistently indicated lower temps than the independent...- DAW
- Post #8
- Forum: Masterbuilt Electric Smoker (MES) Owners
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Electric Smoker WiFi 710 model temp calibration
Thank you for you input. Could you explain the PID please?- DAW
- Post #6
- Forum: Masterbuilt Electric Smoker (MES) Owners
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Electric Smoker WiFi 710 model temp calibration
The actual temperature on my new 710 WiFi seems to much higher than what is indicated on the unit. I set the unit to the highest setting of 275 and used a stand alone temp gauge which was showing aver 50 degrees higher. Is there a way to calibrate the internal temp gauge?- DAW
- Thread
- Replies: 11
- Forum: Masterbuilt Electric Smoker (MES) Owners
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