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A few pieces of advice/thoughts for those with the RFX
1. The meat probe chargers are sensitive to the probes themselves being dirty and not getting good contact, therefore not fully charging or charging at all. I used to hand wash them but now just put them in the dishwasher - as is safe per...
Mine has been amazing so far. It gets through the 3/8 inch steel of my smoker, my insulated garage door, my interior wall, - total distance about 75 feet, no problem. Highly recommended.
Absolutely love my Workhorse Pits 1969. I truly believe its the best value in the higher end range of backyard offset smokers. The 3/8 inch steel means I can hold temps steady much more easily, and also cook in cold conditions. Smoked these chickens in 15 degree weather yesterday no issue, and...
Hi Team,
For sale is my like new Fireboard 2. A couple years old but only used once.
Its super nice, I just have transitioned to the ThermoWorks app for my smoking needs.
I charged it and checked the battery life, still runs for over 24 hours on a single charge. Probes accurately read temp...
Hi everyone, new member from the Northeastern IL - Vernon Hills/Libertyville area.
Found this forum recently as I have been thinking about doing my own bacon and the resources here seemed to stand out from the rest on the interwebs.
I have been smoking meat for about 6 years now, started on a...
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