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KAHLUA KLONDIKE ICE CREAM CAKE
Those look very interesting. Is the liquor flavor intense? -
Thanksgiving Turkey Smoke
Start of coals. Will do Minion method. Bird brined and seasoned! Bird off the smoker!! Notice the sample wedge taken from the breast meat. It was delicious. -
Thanksgiving Turkey Smoke
- joeflyde
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- joeflyde
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- Album: Thanksgiving Turkey Smoke
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- joeflyde
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- Album: Thanksgiving Turkey Smoke
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- joeflyde
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Thanksgiving Turkey Smoke
Getting ready to put bird on smoker. Brined Tuesday night . Skin drying out in fridge now. -
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First Prime Rib
Good job! Did a Christmas Prime Rib several years ago. Best piece of meat ever!- joeflyde
- Post #19
- Forum: For New Members
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Smokers, Whats your age and how long have you been smoking???
Bought my Brinkman Smoke n Grill Water Smoker in 1998. It's still going strong. I really need a new one but I am just too familiar with it to say goodbye.- joeflyde
- Post #123
- Forum: General Discussion
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Mothers Day Rib Roast w/qview
Momma wanted ribs today, so momma gets her ribs! -
Picnic Pulled Pork w/ Q-view
Off the smoker. Foiled. Ready to be pulled after resting. Ready for some good eats! Gotta handle those pork skins now. -
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- joeflyde
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- Album: Picnic Pulled Pork w/ Q-view
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Picnic Pulled Pork w/ Q-view
Getting close now, internal temperature 185 degrees. Foiled. -
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- joeflyde
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- Album: Picnic Pulled Pork w/ Q-view
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Picnic Pulled Pork w/ Q-view
Added water to the water pan. Here's what she looks like so far.
