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Smoker turned off while smoking a brisket
Appreciate the quick responses! So happy to know the brisket isn’t ruined :)- seanyjon
- Post #79
- Forum: Food Safety
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Smoker turned off while smoking a brisket
Yeah I was super concerned too until I found this thread. Now I’m not as concerned, it was cooking at 200 for 8 hours so I imagine it had to have been close or over 140. I could be wrong, it was 13.9 LBS, I trimmed it a little probably like just over 12 pounds total after trim. But it’s intact...- seanyjon
- Post #77
- Forum: Food Safety
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Smoker turned off while smoking a brisket
Thank you so much for the reply, I’m sorry to hear about jimmy!- seanyjon
- Post #75
- Forum: Food Safety
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Smoker turned off while smoking a brisket
Hey everyone, I messaged jimmy waiting for the reply so figured I mention this here as well. I had my brisket smoking last night at 210 degrees starting at 630pm. My friend who stayed the night went to bed around 2-3am and that was when last checked it and the smoker was still running. I Go out...- seanyjon
- Post #72
- Forum: Food Safety
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