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  1. lennyluminum

    Should I add fat to my ground brisket?

    I'm making some burger meat with a mix on 5 lb brisket flat and 5 lbs short ribs. I have about 7-8 lbs of fat from a wagyu brisket I want to add in.
  2. lennyluminum

    Looking for info on making smoked sausage.

    Can't see your signature From my phone
  3. lennyluminum

    Looking for info on making smoked sausage.

    Thank you this is exactly what I was looking for.
  4. lennyluminum

    Looking for info on making smoked sausage.

    I have been making fresh sausage for years now but I want to try some smoked sausage. And more specifically smoked jalapeno cheddar sausage like you would get at a barbecue restaurant. Can you guys give me the run down on times and temps for smoking sausage and if you have a good recipe for...
  5. lennyluminum

    My Favorites Cheddar and Jalapeno Cheddar

    Do you mind posting your recipe I'm looking at trying some smoked jalapeno cheddar sausage for the first time.
  6. lennyluminum

    Painting an old smoker?

    I'm pretty sure this topic has been covered here many times. I just picked up an old Louisiana Grills 700 pellet smoker and it's in pretty rough shape so I'm probably going to have its the body sandblasted and then paint it. Do you guys use a primer that's made for high temperature or do you...
  7. lennyluminum

    Help I ran out of propane

    It's still in the oven Sent from my SM-G935T using Tapatalk
  8. lennyluminum

    Help I ran out of propane

    The IT was just over 100 when I pulled out of the smoker. When I left it was around 120 Sent from my SM-G935T using Tapatalk
  9. lennyluminum

    Help I ran out of propane

    I put a good size brisket flat in my propane smoker at 9am this morning but had to run out for a few hrs. At noon. When I got back my smoker had run out of propane while I was gone. I threw it in the oven do you think it'll be ok? Sent from my SM-G935T using Tapatalk
  10. lennyluminum

    Jalapeño&Cheese Summer Sausage Qview

    Man that looks awesome!! How did you get 9 a Sausages out of 5lbs of meat? Also where do you get the seasoning from? I've been wanting to try my hand at smoking sausage now that I have a smoker that can handle it. Sent from my SM-N920V using Tapatalk
  11. lennyluminum

    just cant get the ratio right with venison

    I make a lot of venison sausage and I played around with the ratios a lot. I find that a 30% fat ratio is the best all around that everyone will like. For a 5lb batch you will want 1.5 lbs fat (not pork butt) to 3.5 lbs venison. This will give you a very good juicy sausage. Sent from my...
  12. lennyluminum

    Gas grill won get over 400.

    Wow I know idea charbroile was a lower end brand. The thing is, it would get to 600 really fast and was great to cook on. But now it wondering get over 400. Sent from my SM-N920V using Tapatalk
  13. lennyluminum

    Gas grill won get over 400.

    Yes I used my igrill Sent from my SM-N920V using Tapatalk
  14. lennyluminum

    Gas grill won get over 400.

    I need help!! My gas grill won't get over 400* and I've tried all the ways to reset the regulator and the tank. Nothing has worked. Sent from my SM-N920V using Tapatalk
  15. lennyluminum

    Hoe do you do fast and hot ribs?

    Thanks for the tips al!
  16. lennyluminum

    Pork Burnt Ends, Thanks to lennyluminum

    They are really good, I've made these two more times and everybody loves them.
  17. lennyluminum

    Hoe do you do fast and hot ribs?

    Sorry no money shots of the ribs cut, these are for Saturday dinner at my hunting camp. I just wrapped them all up in foil for now.
  18. lennyluminum

    Hoe do you do fast and hot ribs?

    Ribs are done they took just over 5 hrs at 275. I'd like to bring the time down to around 4 hrs. I'm thinking maybe taking it up to 300 next time. I smoked the trimmings from the spare ribs along with the ribs. After about 3 hrs I took them off and put them in a foil pan with apple juice and...
  19. Hoe do you do fast and hot ribs?

    Hoe do you do fast and hot ribs?

  20. 20161006_233030.jpg

    20161006_233030.jpg

    • lennyluminum
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