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M
DIY curing chamber
Well its coming along. Both humidifier and dehumidifier installed. . Wiring about as neat as im gonna get it.- Meataterian
- Post #7
- Forum: Curing
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M
DIY curing chamber
Dave, I have started to read the book. Specifically "curing temperatures" -- It mentions that curing should be done at 36 - 40F. Is this what most people do? I know for a fact several people use 55, which he specifically says is too high. Just trying to make sure I dont misunderstand.- Meataterian
- Post #5
- Forum: Curing
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M
DIY curing chamber
Thanks ive been looking for something like this, I have ordered the book. It seems to have some good info, but will it answer my specific questions above?- Meataterian
- Post #3
- Forum: Curing
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M
DIY curing chamber
Well, I've been lurking here for awhile, and finally found the perfect fridge(pic below) for my cooling chamber in the local classifieds. It's a large wine cooler. Was a bit dirty and had some scuffs, but a little soap, water and elbow grease and it looks as good as new. I was hoping to get some...- Meataterian
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- Replies: 6
- Forum: Curing
