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S
Help please!

I just tried it and it is amazing, glad I didn’t toss it. Thanks for the advice
- ScottKin
- Post #7
- Jul 4, 2019
- Forum: Pork
S
Help please!

Thanks guys! I was really concerned but I will give it a shot. Happy 4th
- ScottKin
- Post #5
- Jul 4, 2019
- Forum: Pork
S
Help please!

i had two 8.5 lb pork shoulders on the OK Joes smoker starting at 1:00 AM this morning. I had a good start until 7:40 AM when the fire went out. The temp of the meat never dropped, it actually stayed at 124 however it was there for about 1.5 hrs. I quickly put the meat in the oven to bring the...
- ScottKin
- Thread
- Jul 4, 2019
- fire pork
- Replies: 7
- Forum: Pork

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