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M
Cold smoked salt and pepper
Cheers Jabiru.i might give it overnight coz of the humidity. Cannot wait to try it out on eggs on toast. -
M
Cold smoked salt and pepper
Hi guys, After months of reading on the forum I decided to cold smoke some salt and pepper with hickory I used rock salt , Himalayan salt, and whole peppers. Smoked for 8 -9 hours with hickory I noticed the humidity in the air may have been am issue? How long should I leave before... -
M
Smoked Butter - WOW!
Did you let the butter mellow out before trying on toast or tried it on the same day you smoked it? -
M
Smoked some Salt.
How many hours do you reccomend?- mojoman83
- Post #18
- Forum: Blowing Smoke Around the Smoker.
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M
Cold Smoked Salt & Spices - First time questions
Thank you i will try over the weekend. -
M
Smoked some Salt.
HI, can you please advise what wood you used to smoke the Salt?- mojoman83
- Post #12
- Forum: Blowing Smoke Around the Smoker.
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M
Cold Smoked Salt & Spices - First time questions
Hi, what wood do you use to Smoke Salt and Pepper?
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