Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. Kansas170

    Ground beef jerky

  2. Kansas170

    Ground beef jerky

    I use my homemade Dewalt Jerky gun. It's a caulking gun and all I had to do was change the end where the jerky comes out which I took off a Jerky gun I already had. The tube size was the same.
  3. Kansas170

    Roast beef

    Cooking it 225* was going to pull it out at 130 and tent it and let it rest . Its almost done. Thanks
  4. Kansas170

    Roast beef

    Bought a KC strip loin roast today, going to make roast beef sammies out of it tomorrow. What would be a good IT to smoke it to? I was thinking 135 with mesquite wood
  5. Kansas170

    My First NY Strip Roast with Scalloped Spuds

    Man that looks good, yummy
  6. Kansas170

    Ghost Pepper Habanero pickled eggs

    These look really good. Thanks for sharing
  7. Kansas170

    Hi form Kansas

    I've been smoking for a while but can always learn something new here.
  8. Kansas170

    Avatar

    Yea its gone, thanks
  9. Kansas170

    Avatar

    Never mind its gone
  10. Kansas170

    Avatar

    Why do I show two Avatars? One next to the other. thanks a newbie here
  11. Kansas170

    Jerky gun

    I got tired of using a hand jerky gun so I made this one out of a Dewalt caulking gun. All I had to do was change the tip which I got from my other jerky gun. It fit right on. I make a lot of venison jerky out of the burger. I have an MES 40" smoker I set at 145 degrees and it takes 7 hours to...
Top Bottom
Back
Clicky