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  1. J

    Picked up a beautiful 20# choice brisket for under $40 (1.99/lb)... how long will it take to smoke at 225?

    I’ve always used the rule of thumb that says you should plan on it taking “an hour and a half per pound”, but I’ve never cooked one this size before… Most of mine are in the 12 pound range. Should I just plan on it taking about 30 hours to cook, and another four or five hours to rest in the...
    • jerbee
    • Thread
    • Replies: 4
    • Forum: Beef
  2. J

    Can anyone identify my old-school Brinkmann offset Smoker? (Before and after photos included)

    Hey, all! I found a badly rusted (exterior) grill out by the curb of a neighbors house and “rescued” it from the trash,en. I’ve since scoured the rust off and repainted it, but I still have a lot of interior mods to do. I’m trying to find a manual for it with specs and whatnot but I can’t...
  3. J

    Mods on my old Brinkmann Smoker

    Hey! Old thread, I know, but I have the exact same smoker and can’t figure out what model number it is. Do you happen to have that info handy?
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