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  1. twins que

    Small Chuck Roast Help

    you'll click the quote button on each reply you want to quote and then when you're making your reply it'll have a button for insert quote
  2. twins que

    Small Chuck Roast Help

    I appreciate the insight and feedback. Not feeding many just 4, mother in law might enjoy a little bit of it, but this is really a trial for 3. BTW all I just realized how to reply to all 3 of you in one post. My apologies for junking this up.
  3. twins que

    Small Chuck Roast Help

    Good Idea here. I appreciate the feedback. Only feeding 4 one whom will likely take a bite and eat something else. Not expecting much out of it, just wanted to give it a shot.
  4. twins que

    Small Chuck Roast Help

    I like that idea. I am sure I have a bottle or two to empty out onto them. I appreciate the advice.
  5. twins que

    Small Chuck Roast Help

    Afternoon all! Went to pick up some steaks during my lunch hour for this weekend with the in laws at the beach house. Grocer had a new line on sale of pre seasoned bourbon and brown sugar chuck roasts and I decided that I would give it a shot. This thing is small though, 1.88 pounds. Next...
  6. twins que

    New American BBQ Systems Cube

    great looking first run! Just curious I love the look of this smoker and the uniqueness... just saw one listed locally with smaller coaster wheels for $1200... can’t find a local dealer, not prying for too much, but compared to your model is this steep, a steal or just about right?
  7. twins que

    Who uses beer IN the sausage instead of water??

    Lol wow am I slow... sounds fantastic will have to check some other threads on how y’all do this
  8. twins que

    Who uses beer IN the sausage instead of water??

    Please tell me more on how you're planning to do breakfast sausages in cider, sounds delicious. Are you talking literally just boiling them in the cider? Sorry I am new to cooking brats or sausage outside of a grill...
  9. twins que

    Good deal on pork loin at Costco 1.50$Lb

    one of my favorite things to do: slice in half then flatten it out add cream cheese, pesto and roasted red peppers roll it up, then the best part wrap in bacon add twine to keep it all tight now I don't smoke yet (still in market VERY SOON to committing, hooray) but throw it on the grill at 350...
  10. twins que

    Give me your input... in the market

    This is precisely the question that you all have running through my mind. Seems like I need the grill for the instant gratification and decent grilling and a separate smoker for exactly smoking meats, just have never been a charcoal user, but I am sure there are plenty of resources on the...
  11. twins que

    Give me your input... in the market

    Seems like I should join the "dark side" browneyes and man up and start with some charcoal smoking. Going to have to do some more research and work on some skills. Has anyone used a Traeger? I know they seem to show off how good they smoke, but claim to have the versatility of grilling too...
  12. twins que

    Give me your input... in the market

    Hi guys new to the forum and have read plenty of good stuff the last few days. Some of the posts have me wanting to run to the store now. I am in the market for a new grill but want the flexibility to do some smoking as well. I may eventually add on my own separate smoker, but right now...
  13. twins que

    4TH Brisket

    Daggum that looks good, nice work!
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