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First Smoke
Awesome guys thanks for the help, made it through the stall and wound up with just over 16 hours on the clock! Turned out great! Will definitely have to raise the temp next time! -
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First Smoke
Doing my first Smoke today, 7.5 lb bone in pork butt. Rubbed last night and kept in fridge for 12 ish hours. Took out this am and preheated my MES30. Figured I would try the chip loader and see how it would go, couldn’t get good Smoke so after about 2 hrs I ditched that idea and put in the... -
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Got my new smoker
Awesome, thanks for the help guys! AMNPS on order!- SS Smoke
- Post #8
- Forum: For New Members
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Got my new smoker
So I am as green as can be to the smoking world. I just got a MES 30 20071117 and just seasoned it tonight. I have a Thermoworks Smoke meat probe coming tomorrow and am planning my first Smoke this weekend. I have been browsing the forum all night and am already thinking of smoker upgrades...- SS Smoke
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- Replies: 7
- Forum: For New Members
