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Whole Hogg SUCCESS!
I killed, skinned and....*drink a beverage while doing so" haha. Thanks guys! I didnt seperate on purpose.that happened as I was rolling him over! And the head is not something I wanted to deal with. I actually did 2 whole hogs on my other pit and he looked identical. Success....- SouthernIllinoisQ
- Post #13
- Forum: Pork
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Whole Hogg SUCCESS!
Alright everyone, I did it. I performed the Holy Grail, I killed, prepped, smoked, and catered a whole hog. Cooked yesterday and served today. I've got a reverse flow smoker from Peoria custom smokers and it was brilliant for the 100lb hog. 15 hours and it was probably the best pork I've pulled...- SouthernIllinoisQ
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- Replies: 14
- Forum: Pork
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