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  1. M

    Tacos El Pastor

    that looks outstanding!! Any other cooker you could recommended to replicate this on? I don't own a vertical rotisserie I LOVE TACOS!! thanks for sharing
  2. M

    St. Louis style ribs on the Primo

    looks great!! good mahogany color that I'm envious of!! can you explain more about the 1-2-3? I haven't heard of that before?
  3. M

    Southwest Florida

    We are heading down to Port Charlotte Florida in a few weeks. Can anyone recommended any good bbq joints down around that area, Tampa, Ft. Myers ETC. I would love to find any "hidden gems".
  4. M

    Here's the Taco Tease...

    looks amazing!! do you slice it or shred it?
  5. M

    My bestest jerky recipe ever

    I've always wanted to attempt this myself, but never bring myself to doing it. They look great!! What kind of meat slicer is that? looks like a good option for a regular person that would use it occasionally.
  6. M

    Deep fryer recommendations

    I have a T-Fal FR8000 that I would be willing to sell you. I've only used it about 3 times. It just takes up too much room in my cabinet. If you are interested let me know. it's still in great shape. I'll let it go for $75 shipped from West KY.
  7. M

    NFL

    I hope the eagles destroy KS!
  8. M

    Valentines day

    I got my wife flowers last year, and she said, "I love flowers and thank you, but next year can you just get a girl a stuffed crust pizza??" LOL she is getting pizza hut this year!
  9. M

    Who here has a Char-Griller AKORN Auto Kamado?

    There is a guy I follow on tik tok, Walter Johnston. He has alot of great content (not sure if he is on other platforms). He has an AK and seems to do alot of cooks on it. I have the regular akorn and it's been great. 6 years old no issues. Here is a link to his page...
  10. M

    Weekend cook, fried rice with shrimp, chicken biscuits and ribs for game day

    Great color on the ribs!! how did you season them? I love having a smoker, kamado & a griddle. I can cook so much variety. Those roasted potatoes in that one pic is one of my favorite sides.
  11. M

    First cooks on my Blackstone griddle

    I've only done smash burgers and hibachi on my flat top (I've got a crusinart 360 not blackstone) but I love the versatility and the room.
  12. M

    Superbowl 2023

    well we just put together our menu, going to have about 10 people over -Buffalo wings -Honey BBQ wings (for the kiddos) -sausage/cream cheese croissants -spinach & artichoke dip -lil smoky wieners -potato skins -beer cheese & pretzel bites
  13. M

    Cast Iron Deep Dish Crustless Pizza

    I'm assuming this is keto, if so I'm going to have to try this one!!
  14. M

    Keto cheddar chips

    i'm going to try these tonight!! do you shred the cheese or just get a bag?
  15. M

    Superbowl 2023

    Well our Seahawks let us down yet again! 9er's are tough this year!!! Just got a suggestion from a friends for pretzel bites and beer cheese.
  16. M

    first brisket of 2023!

    I plan on getting a smaller on to experiment with next time. Flu/sickness is crazy here in West KY right now. It went from -20 Windchill last week to mid 60's-low 70's this week. Wife is a pharmacy tech and she said they are handing out meds like crazy!
  17. M

    Superbowl 2023

    I need to step my game up! Looks great!!!!!
  18. M

    BRISKET N CREAM CHEESE STUFFED JALAPEÑOS

    that is my favorite side/app!!
  19. M

    Superbowl 2023

    With the Super Bowl coming up what is your favorite snacks to make? I always do pigs in a blanket, smoked queso dip & usually chicken wings or ribs! This is one of my favorite events to host. What about you guys?
  20. M

    Lurking from Vegas

    Glad to have you!! Greetings from West KY. I've never had gator, but would love to try it! This is a great site to be apart of!
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