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Thanksgiving "What I've got to be thankful for"
I've been gone from the sight for about three weeks. My youngest son was in a car wreck Nov. 1st and wound up in the hospital for almost a week. He's home now and doing pretty good. Three days after the car wreck with my son, I get a call from my sister n law in Houston, my younger brother had...- roger
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- Replies: 7
- Forum: Messages for All Guests and Members
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My Bacon was too Salty
After a week curing in the fridge I put in the smoker at 10:00 yesterday morning. Never tried to get my smoker that low on temps but we gave it a wherl. 180 was the best I could do with any regularity. After 8 hrs. the temp hit 160 and I pulled it. Put in the fridge for an hour to stiffen up a...- roger
- Thread
- Replies: 23
- Forum: Hot Smoked Bacon
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"Slept Late"
Had plans on going to bed early and getting up early. forgot to set the alarm. Woke up @ 4:30. Oh well, I got all time in the world. My 13lb brisket has been marinating in Lowry's Carribean Jerk marinate all night and now the grill is heating up and the smoker is going. Gonna give Smok'nOkie... -
"New Ideas"
OK, I've done brisket probably a half dozen jillion ways. Need some new ideas on rubs or marinates. Got me a 13lb. packer that's going in the smoker tonight. Help Mister Wizard -
After 31 Years
I think I'll keep her. My wife and I are having our 31st anniversary today. After raising two boys and everything I 've put her through and she's still sticking around. I was gonna smoke her a brisket for the anniversary but she wants to go out and eat. Oh well, the boss is always right.- roger
- Thread
- Replies: 34
- Forum: Messages for All Guests and Members
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Finally I'm Back Home
After spending a week in South Texas, I'm finally back home. With little or no internet service it was kind a tough. How'd we servive twenty years ago without cell phones or the internet. Stopped by Sams in Houma and picked up a 8lb pork loin "My first canadian bacom", 3 slabs of ribs and a...- roger
- Thread
- Replies: 5
- Forum: Hot Smoked Bacon
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Wanna Make some Canadian Bacon
Sure hope Debi and Cowgirl chime in on this cause I need a little help. I was really wanting to make some bacon from pork bellies but I guess that's just not gonna happen. Can't find any here in S. Louisiana so were gonna go the canadian bacon route and use loins instead. Still great but not...- roger
- Thread
- Replies: 26
- Forum: Hot Smoked Bacon
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Smoked Deer Roast
Got to clean the freezer out. So I had a couple small roasts and decided to smoke 'em. Never smoked any venison before but I figured it couldn't be much different than any other type of lean meat. Did Cowgirls brine overnite and fired the smoker up around 2:00 PM yesterday afternoon. The roasts... -
" Chuck Roast & a Fatty"
After two weeks of work up in Wyoming I finally made it back home Monday evening. After changing time zones I layed around all day Tuesday and decided I was gonna do a little smoke on Wednesday. Nothing special, nothing fancy, got up and went down to Walley World to check on the meat. NADA... -
How ya'll Doin'?
My names Roger and live down here in South Louisiana. Been smokin' meat for about as long as I can remember. Love to cook. I've got grandkids that like to help out so that helps me keep the smoker goin'. Also keeps Maw-Maw off my a$$ when its time to buy the meat. Great site here hope to have...
