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  1. sogerd

    IMPORTANT ANNOUNCEMENT-Please Read

    Buzzard wrote: <i just wish there was some way to get back at them. like bamboo under the fingernails or worse make them listen to Bett middler and barbra strisand sing. or worse yet, have them try and teach me to spell!!!> I have a list where we were having problems with 'fly-by-spammers'...
  2. sogerd

    Catching Up & Updating - Virgin Voyage

    Thank you Carl! I hope to get some pics - as well as updated info on all 3 of my smokers! Sadly, tonight, I have been trying to locate 2 of my pups who seem to have gotten out either by jumping over - or crawling under our fence. One escapee even was on a cable/chain (with plenty of food and...
  3. sogerd

    Catching Up & Updating - Virgin Voyage

    Hello Dutch, and Everyone who has been so patiently trying to help me from this group, Well - here we go... As you know, I was trying to decide on what kind of Smoker to get for my very first Meat Smoker. I was at Home Depot, and they had a Brinkman, Electric Water Smoker/Grill/Thing...(I'll...
  4. sogerd

    Danish Liverwurst Recipe

    LOL! I sometimes add a little fresh ground black pepper to mine. (Just not in this particular recipe.) I'm _still_ looking for the Danish Sausage recipe. Dawn 3 moves are as good as a fire.
  5. sogerd

    Danish Liverwurst Recipe

    There are 3 Basic White Sauce Recipes. They are: Thin White Sauce Use for soups, cramed vegetables. 1 Tbsp. butter 1 Tbsp. flour 1 cup milk 1/4 tsp. salt *Cooking directions for all 3 at the bottom. Medium White Sauce Use for sauces, scalloped or creamed dishes. 2 Tbsp. butter 2 Tbsp...
  6. sogerd

    IMPORTANT ANNOUNCEMENT-Please Read

    Hey Dutch! I remember being seen at the Old St. Benedicts when I was about 4 or 5, and my Mom thought I had appendicitis - (I didn't). Then, later on, one of my roommates did some of her Physical Therapist (if I remember correctly) training there. I remember when the "New" David O. McKay...
  7. sogerd

    Hi, new member here...

    Welcome Don, I'm a new member too! The folks here are very friendly and helpful! Sounds like you may hae a bit more experience with meat smoking than I do. :lol: Anyway, welcome aboard! And good luck with your smoking endeavors! Dawn
  8. sogerd

    Danish Liverwurst Recipe

    I'm still looking for my Danish Sausage Recipe, but this recipe may also be of interest to someone out there - (I hope). This too, takes a little getting used to - but to be honest - I will eat this _anytime_ on an open-faced sandwich - but I won't touch the commercial liverwurst sold in the...
  9. sogerd

    IMPORTANT ANNOUNCEMENT-Please Read

    Hi Dutch, LOL - well - my Mom was one of those teachers that the majority of her students loved and respected - so I haven't worried about a former student (that may now be a college professor) would try to 'get back at her', if you know what I mean. My Mom would often bring students home, and...
  10. sogerd

    new found fact of life in Utah

    Hi Brian, Hubby was at 'MoHo'(Mountain Home AFB) from Dec 1997 - Oct 2004. He was with the 366th Maintenance Squadron. From Oct 2003 - 6 Jan 2005, he was a Kunsan, AB in South Korea. (8th Squadron). He does structural maintenance on the planes and jets. (Sheet metal spe******t.) We got...
  11. sogerd

    New & Green to Smoking Meats

    Gary, Thank you for the information! I've got some briquettes - and I know where to get some wood chunks. Already have a hoe - as well as some small handheld garden shovels. I've also got a little chicken I could experiment with. Does Oak work to smoke meat with? I am going to give this a try...
  12. sogerd

    new found fact of life in Utah

    Dutch & Mark, My hubby and I have been worried that we brought the droughts from UT and ID to AR! 2 of our 'big kid's' (ages 21 & 23) still live in Idaho - where we had previously been stationed. And yes, I certainly do remember the State Street River! (1983!) I was pregnant with my...
  13. sogerd

    IMPORTANT ANNOUNCEMENT-Please Read

    LOL - sorry about that - my mother was a High School English Teacher there in Utah - and one of my earliest 'jobs' was to go over her students papers and check spelling errors. (I have been known to correct my college professors spelling - especially if they were one of Mom's former students!)...
  14. sogerd

    On-line links for Free Recipes

    [email protected] Lots of recipes for baked goods - pies, cakes, etc. http://www.rainbowgardens.com/recipes This is an awesome restaurant in Ogden, Utah. They have had their sandwich (Gabby Crabby) featured in Gourmet Magazine. Also - if you want to bake up a huge batch of...
  15. sogerd

    looking for a SWEEEET ketchup based sauce

    Here is the recipe for the sauce that I make for meat loaf. I have to warn you - I don't measure, because I often cook the 'old fashioned way'. I also don't taste as I go - I use my sense of smell - if it smells good, it should taste good! So - you just have to sort of wing this on the...
  16. sogerd

    Danish Sausage Recipe

    I'm going to go to the Home Page of the Forum, find the link that Dutch mentioned, and I'll post that recipe for the Danish Sausage there. Dawn
  17. sogerd

    New & Green to Smoking Meats

    Thank you everyone for the Warm Welcome! Since my husband is in the Air Force, we never really know how long we will be anywhere. We love our house, and our neighbors. There is a chance we may get transferred - but hubby is toying with trying to stay here. I talked to him yesterday about this...
  18. sogerd

    Sausage, anyone?

    I have a recipe for Danish Sausage. It takes some getting used to - but once you get used to the taste, it is pretty good! I have no clue how it would taste smoked.... I generally mix it up, fry some in the frying pan, and freeze the other links. Dawn
  19. sogerd

    IMPORTANT ANNOUNCEMENT-Please Read

    Mmmmm.....just a general comment - ANNOUNMENT should read ANNOUNCEMENT ---- I keep seeing the spelling error. :oops: Dawn
  20. sogerd

    new found fact of life in Utah

    Mark, I used to live in Utah. Regular rain when you are smoking? I seem to remember far more of a drought condition in Utah than regular rains! Maybe you ought to smoke meats more often? You could gain a whole following - if you take your smoker to several of the farms that need rain. ;) Now...
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