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Looking for a good used unit of either size. I'm in NW Tennessee but willing to drive a few hours (Western KY, Southern IL or MO, East AR, North MS, etc.)
I have a Primo XL that I use along with a CyberQ WiFi for long cooks - so I have no issue with perfect temp controls.
I have had the Primo for 6 years and I usually use a Weber Spirit for quick grills (burgers, dogs, chicken). I also have an Ooni Pro for pizzas. I guess you could say I have a...
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