Search results for query: *

Now, do you remove the membrane before you slice the ribs or do you just eat it? Thank you.

Hello,  I have always seen and been told to remove the membrane on the back of the ribs, before put my rub on them.  However, I have noticed from a few posts on the forums that people say to keep it on for the entire process.  I am planning on smoking 4 racks of ribs for the Super Bowl, so  I...

Hello,  My name is Devon Carr, and I live in Michigan. I really enjoy cooking and grilling wild game.  Last summer I started smoking meat, on a webber charcoal grill, and now it is my new passion.  I  I just bought a brand new Masterbuilt 40inch Propane smoker this winter.  I joined this forum...