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The Girlfriend and I purchased a 1/2 pig from a friend. The Ham came Cured and Smoked. The last one we bought from the same friend came out extremely dry and tasteless. It was cooked in an oven @ 275 till an IT of 165 with 1/2 in of water in pan rubbed with Brown sugar and covered tightly with...
My name is Tim, I own a Brinkman Bullet Smoker. I am a Self Employed carpenter. Bought Jeff's book before I owned a smoker. Smoked 1 whole chicken using a recipe from the booked, hooked for life. Thanks Jeff. Excited to learn more.