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Boston Butt Pulled Pork (Step by Step)
I have two butts in the fridge and plan to duplicate this tomorrow. I can smell the smoke and taste the flavor already. YEAH MEAT. -
New to the Forum
Hello in herre, or out there, or whatever is the appropriate term. I have just found this site as I looked for ideas and information on how to make my new Masterbulit xl 44 work to it's potential. Ideas I have gleaned thus far are very promising. I am located in central Texas and love to enjoy...
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