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I just recently purchased a used Butcher Boy Model TCA 22 Grinder. I need to replace the meat pan and I'm looking for any suggestions or advice. Do other manufacturers pans fit Butcher Boy, is there a cross reference chart somewhere, etc.?
Greetings. I've been following this site for a bit now but just decided to join the Forum. For the past 8 years or so several family members have been gathering up after the first of the year and make home made pork sausage out of Boston Butts. 400 to 500 lbs of a mix of smoked and breakfast...
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