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Probably asking a noob question
It’s about a 20 degree swing both negative and positive. I was just curious if it’s because of the pellets I run. Actually the thermopro grate probe reads just about the same as the digital reader on the hopper. I replaced the temp probe and the control unit and it seems to have dialed in...- jshank
- Post #12
- Forum: Pellet Smokers
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Probably asking a noob question
I’ve had a lot of fluctuation in my pellet smoker. I use a comp blend from Pit Boss and wondering if pellet wood types burn at different temps? Example does Hickory burn at a lower or higher temp than Cherry? I’m trying to root cause this as I have replaced the main components in my Traeger...- jshank
- Thread
- Replies: 18
- Forum: Pellet Smokers
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Smoking a Pork Loin on My Cajun Injector Electric
What rub? That's a good size loin! -
My first smoking
- jshank
- Album
- Comments: 0
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My first smoking
Did a pork loin today. Used Jeffs rub with a 24hr marinade injection of apple juice/bbq sauce. Apple pellets and apple juice in the pan. Check out the pictures and tell me what you think..tasted great -
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- jshank
- Media item
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- Album: My first smoking
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- jshank
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- Album: My first smoking
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- jshank
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- Album: My first smoking
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- jshank
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- Album: My first smoking
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- jshank
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- Comments: 0
- Album: My first smoking
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New guy question- smoking a pork loin tomorrow
Switched it up to Apple juice/bbq sauce. Thanks Tropics -
New guy question- smoking a pork loin tomorrow
I apologize if this is a repeat question but I just want to make sure my ducks are in a row. Doing a loin tomorrow and I was going to let it sit over night with just the injection of pineapple juice/bbq sauce mix. Tomorrow, putting on jeffs rub and wrapping in bacon. Putting on the smoker at... -
New Guy
Wanted to introduce myself to the forum. Married for 11, father of 2. Just bought a 30" Masterbuilt electric and looking to learn more. First planned project is a 4lb pork loin. Start small . Anyways, look forward to learning and listening from everyone who wants to offer advice. Thanks...
