-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: my place bar
- Order by date
-
just finished these chickens
ok sorry it took so long to get back to you, bar business has been crazy !!!!!! Here is my Brine recipe which i use for everything from fish to turkeys and everything in between. 5 gallon plastic bucket with lid 1 and a half gallons of water 1 and half cups non iodized salt 1/4 cup sugar 1/4...- my place bar
- Post #3
- Forum: Grilling Chicken
-
Lots of Super Bowl Wings
awesome looking will have no problem doing this come spring time in wisconsin:yahoo:- my place bar
- Post #5
- Forum: Grilling Chicken
-
just finished these chickens
20151023_145950.jpg (2,365k. jpg file)- my place bar
- Thread
- Replies: 2
- Forum: Grilling Chicken
-
hello everyone
good evening everone from a very snowy northeast wisc. been smoking for about 20 years but still feel like there is is alot to learn, just bought a smoke hallow 44 this fall , my second propane smoker, love this sight figured i would really like to join and offer whatever i can and get some tips...- my place bar
- Thread
- Replies: 2
- Forum: Roll Call
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
