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  1. otis spunk

    Smoke flavor help

    That's some great information guys, I've learned two things here.... Sometimes with smoke, less is more and never never sell a gun! With that said, after doing some digging I realized the traeger pellets I was using are not 100% wood, which could be taking away some of my smoke flavor. From...
  2. otis spunk

    Amnts and TBS?

    With the whole fryer being a last minute dinner plan I didn't have the chance to brine it. Although, I always thought that a brine was a method to either help keep the meat moist while cooking, or when using a cure, aiding with that. Does it actually help with smoke penetration too? I typically...
  3. otis spunk

    Smoke flavor help

    Thanks for the tips JJ!
  4. otis spunk

    Amnts and TBS?

    I feel as though my AMNPS doesn't put out near enough smoke for my taste. I smoked a whole chicken the other night for three hours with both ends lit and didn't get any smoke penetration. I'm wondering if it has something to do with the pellets (traeger) I'm using?
  5. otis spunk

    Smoke flavor help

    So I've recently made the transition from the offset smoker to an electric smoker. I'm very happy with the ease of use but not as happy with the amount of smoke flavor I'm getting. Yes, I have the AMNPS and it does smoke consistent the entire duration yet I'm not getting the smokey flavor we all...
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  8. Corned venison/venistrami

    Corned venison/venistrami

  9. otis spunk

    Corned venison/venistrami

    Hey ya"ll! I recently picked up a new electric smoker and got the chance to break it in this past weekend. My first smoke was a venison pastrami and I must say it might be the best thing I've ever made! I corned the venison for eight days, threw it on the smoker and cooked it low and slow until...
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  11. otis spunk

    Venison summer sausage

    Appreciate the quick reply, I'll be sure to let you know how it turns out.
  12. otis spunk

    Venison summer sausage

    Was planning on making some venison summer sausage for our family's Christmas party, can you share the recipe you use?
  13. otis spunk

    Smoke N Stoke

    Hey yo! My names Nate and I'm excited to be a member of the SMF team. One of my biggest passions is being outdoors and especially hunting. But what to do with all that venison? Smoke it of course! I've only been smoking meats for a short time and I use a horizontal offset smoker. Just this...
  14. otis spunk

    Smoke N Stoke

    Hey yo! My names Nate and I'm excited to be a member of the SMF team. One of my biggest passions is being outdoors and especially hunting. But what to do with all that venison? Smoke it of course! I've only been smoking meats for a short time and I use a horizontal offset smoker. Just this...
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