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  1. smokeychicken

    Frankenrub

    So my wife has been asking me to organize the kitchen pantry for a while now and I decided that it would be a good time to throw together a custom rub.  I feel like every year (christmas, birthdays etc) I always receive gifts to the tune of rubs and sauces from my friends that know I like BBQ...
  2. smokeychicken

    The hunt for good LA smoke continues

    The smoke was a huge success, had to post the photos: Friday 4AM: both picnics and butts go in the Masterbuilt Propane 30", 225 Degrees Friday 10AM: Temp hits a consistent stall at 156 for 20 minutes so I open er up and wrap em Friday 12:30PM: The first trays of beans go in...
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  20. The hunt for good LA smoke continues

    The hunt for good LA smoke continues

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