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  1. beaker05

    How can I monitor temp of foiled pork butt?

    I'm in the process of smoking a pork butt, based on some of the threads here I'm going to try to foil the meat around 165 degrees. So here is my dumb question... How do I monitor the internal temp with the foil on? Can I insert the probe through the foil? Don't I need to keep a good seal on the...
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