-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: lennythefireman
- Order by date
-
Temperature and Time
Hey y'all! I am going through a cookbook and I see many of the recipes call for a smoker temp of 300 to 350 degrees. My smoker only goes to 275 so how do I compensate the time appropriately without affecting the end results???- lennythefireman
- Thread
- Replies: 2
- Forum: General Discussion
-
Airplanes and Firetrucks
Hey Y'all! As the title says I'm an airplane and firetruck guy. My name is Howard and I am from SC. I am a rookie smoker, and I have a Masterbuilt 40. I have smoked on it a few times and it does good. One thing that stands out to me right away is that it only gets up to 275 degrees. How do y'all...- lennythefireman
- Thread
- Replies: 1
- Forum: Roll Call
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
