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To Marinate it or Not Marinate, this is my question :)
Hi everyone! So I have successfully cured (and devoured) bacon I am now moving on to pork ribs for my second smoking adventure. I have everything ready from the ribs to the sauce I made as well as the rub recipe I want to use. I'm heading out of town tomorrow and will come back Sunday and...- brownsugar
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- Replies: 5
- Forum: Meat Selection and Processing
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My First Time Today - Help Please
So I'm smoking bacon for the first time today but I don't know how much wood chips to use, how much water to put in the pan (water pan is on the left/ wood pan is on the right). I got this from a friend used for 30 bucks so I don't have a manual :(- brownsugar
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- Replies: 10
- Forum: Hot Smoked Bacon
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Arizona Greetings
Hello Everyone, I'm Samantha and I was raised here in the good ole' Southwest. I have many hobbies including film, sewing costumes, writing, art, dance and I love to cook! I recently got an electric master-builder from a friend for $30. After a lot of debate I decided to cure and smoke my...- brownsugar
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- Replies: 14
- Forum: Roll Call
