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Not much Q-View, to busy playing horseshoes and emptying the cooler.
Went with 2 sides of St Louis style with the trimming, one side of baby backs. (because I got the last two full sides) and ABT's for the appitizers.
ABT's had sweet italian sausage, cream cheese, diced green onions, and slice...
Just a repeat of Smokin B's pizza fattie, but want to show as a compliment to him. Probably to much Q-View but there was a lot of steps. This is some good stuff buddy, thanks fo rthe idea.
Went with 50% hamburger & 50% sausage
Pizza sauce
Prozalone cheese
Pepperoni and mushrooms...
You might have done this but it was new to me and it went over great at the table so thought I would share.
Really it is more about presentation but that is part of it. Here are the steps, pretty simple.
De-Boned chicken thigh
Add your favorite rub, make sure you use a rub you like...
Very good selection of sauces for most taste. Fell free to add to the list and make a one stop shop.
Beale Street Memphis Sauce:
Mustard tomato, and vinegar are common characteristics of Tennessee sauces. Schneider says his Beale Street Memphis sauce is ideal for pulled pork, Memphis-style —...
Again credits go to the folks that were willing to share, ENJOY!
~Garlic Basil Chicken Marinade
Garlic cloves and fresh basil add discernable but not overpowering flavor to Paul Kirk’s chicken marinade.
Yield 1-1⁄2 cups
1⁄2 cup white wine vinegar
4 large garlic cloves
1⁄4 cup fresh lemon...
Hi Folks,
Thought I would contribute to this great forum by sharing some recipes that I have collected. Many thanks go to these guys that were willing to share their mixes that worked for them. I have tried several and I do not think you will go wrong with any. Something for everyone I would...
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