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My sister in law ask me if I could smoke a brisket for our christmass get togather . Well I would need a lot of brisket . Is there another piece of beef I could use that would tast as good in the smoker but not break the bank . Any suggestion would be greatly appreciated . Thanks
Hi everyone thanks to everyone that helped me with the chicken I did a few weeks ago . It turned out great . I'm doing a family get to gather sat and I'm doing brisket . I have done one before and turned out good with injection and a rub but I was wondering about a brine . Any help would be...
I need some help its my first time doing chicken quarters on my reverse flow smoker . I tried a turkey once and messed it up bad . So any advice would be very helpful . Prob use hickory for the wood .
Thanks for this website . When I decide
To make a smoker I wanted something dif from most of the ones I have seen . ( the ones made out of a fuel oil tank . So I told a friend what my plans where and he suggested this site . Your post was very helpful in the making of my reverse flow smoker ...
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