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Hey everybody, last week I finished the rebuild of what I call Lil Smokey. I made some beef ribs and a brisket last week, with pretty good results, so I am going for a pork butt this weekend. The packaging called it a "Pork Shoulder Boston Roast." So, I am assuming this is what everybody calls a...
Hey everybody! So, I have been grilling on a good old fashion Weber Kettle for decades. Poor thing doesn't have any legs at this point, but it still works. My buddy came over one day and we got to talking about how we grill 2-3 a week, but how I really wanted a smoker. He mentioned that he had...
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