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  1. smokingnjapan

    First Smoke was fun and turned out pretty good food, w some Q-view

    Had tons of fun out there smoking with my MES. The AMNS made it all worth while. Did some ribs, chicken, canned corn (mixed in some jalapenos and cream cheese), and 4 cheese mac & cheese all in the MES. Everything turned out superb, even made a nice vodka sauce for the ribs. I'm loving this...
  2. smokingnjapan

    My MES 30 finally arrived, Have a few questions though.

    The MES 30" finally arrived in Japan to me today. It arrived in perfect condition, no scratches, or dings. Whooo I was kinda worried about that one. Anyway so I already have my AMNS from Todd. In the 30" where do you guys suggest I put it, since I have the 6x6 version. Also do I use both the...
  3. smokingnjapan

    30" MES Heating Element Upgrade

    I've been reading all through the forums and was wondering if it is possible to upgrade the heating element in the 30" MES. The one I was thinking is on Amazon for $27.00 and is a 1250 watt. I just want to get the best out of my smoker when it arrives, hoping next week. Any of you guys mod your...
  4. smokingnjapan

    Waiting on my MES 30 but it's going to be awhile.

    Waiting on my MES 30 to get here in Japan, but it's going to be a long 3 weeks before it arrives to me. UPS always kills the deal with shipping ($300.00) so I decided to have it delivered parcel post. Sucks with the holidays rolling in. At least I can read up on good recipes to try and hopefully...
  5. smokingnjapan

    Greetings from Japan

    New guy out here in Japan. Surprisingly I had a hard time finding a smoker out here, so I ordered a Masterbuilt 30" Smoker. Looking forward to be outdoors using it. Hopefully I'll pick up some tricks of the trade which will result in good food. As for why I'm out here in Japan. I work two...
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