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For all my BBQin' friends:ThermoWorks is having an Open Box Sale on their Splash-Proof Thermopen ($74 each - Limit Three). They come with a full warranty. The last time they had this I bought two and have been extremely satisfied with the product.
I have a Lang 84 Deluxe Widebody that I wanted to hook up a BBQ Guru to, but didn’t want to drill holes into my Lang. So this is what I did.
I ordered the DigiQ DX2 from BBQ Guru. I also ordered their recommended adapters & Pitbull 25cfm Fans (2 of each), fan splitter and I also ordered the...
My (Pig In A Pokey BBQ Catering & Competition Team) next competition will be this Georgia Barbecue Association (GBA) contest in Fernandina Beach, Florida on June 6-7, 2013. This will be my first GBA event. It will be a little different as they don't cook brisket or chicken. They are a pork...
I'm camping at my Step-dad's house as we get ready for our Easter Family BBQ. Last night I smoked a 5 pound Prime Rib Roast on my Lang 36 Patio Smoker. I used some lump charcoal and Black Jack Oak for my base fire and aded Hickory, Cherry and Pecan Splits for seasoning. The meat I injected with...
SAVE THE DATE!!!! I am very happy to announce that the Florida BBQ Association (FBA) Board of Directors has approved my FBA Sanctioned Contest in Jacksonville, Florida on November 23rd. It is now on the FBA website calendar.
It is called the 1st Annual Smokin’ Flamingo BBQ Festival and will...
The Jacksonville (Florida) Brotherhood of Police Officers are putting on this event. As part of it they are having a BBQ Contest (Ribs, Chicken and Baked Beans). Entry Fee is $35. If anyone is interested let me know and I can send you an entry form.
I'll be competing in this one.
My wife and I competed in the Backyard Division of this event last weekend. We took 2nd Place in Ribs and Chicken. When the smoke cleared we were awarded Grand Champion.
This Saturday my Brother-In-Law (Fife), son and I are going to compete in our first BBQ Contest!
We will be one of 45 teams competing in the 4th Annual City of Fernandina Beach Rib Cook-off.
We will be cooking on my Lang 36 Patio Smoker.
I wish Saturday would hurry up and get here...
My son’s squad at work was having a Christmas party/dinner tonight. He wanted to smoke ribs and a pan of smoked baked beans. So being the pit master that I raised him to be he jumped on it and I became his souse chef for this cook. He bought and trimmed up six slabs of spare ribs into St. Louis...
I had these two Chuckies thawed and ready to go for a few days but never seemed to be able to get to them. So last night, fearing that they would go bad before I could smoke them I made the time, even though with the Christmas holiday there is no chance on dining on these right now (I love my...
Yesterday my son and I took a Smithfield Spiral Sliced Ham and rubbed it down with paprika, white sugar and onion powder. We wrapped it and stashed in the fridge overnight (actually about 24 hours).
Today we took it out and put it in my MES40 at 250*F for 3 hours.
I was also using my AMZNPS...
Tonight's Dinner.............
I mixed up a batch of Dutch's Wicked Baked Beans, but I increased the bell pepper to 3/4 (1/4 each of Red, Yellow & Green), increased the onion to 1 medium, removed the seeds and membranes from the 2 jalapeno peppers, thus making them "Not So Wicked". I also added...
My wife and son wanted some chicken wings and I had a new recipe that I wanted to try from Masterbuilt’s John McLemore’s “DADGUM That’s Good!” Cookbook, so I smoked a batch of Super Smoked Sweet and Spicy Chicken Wings.
Super Smoked Sweet and Spicy Chicken Wings as they came out of the smoker...
Today, I was out picking up a truck load of seasoned Cherry, Pecan and Oak wood for my Lang 36............
Went by Sam's Club and couldn't resist picking up one of these...........
Thanks goes out to my daughter for telling me about it!
Masterbuilt's new smoker on QVC
http://www.qvc.com/qic/qvcapp.aspx/view.2/app.detail/params.item.K35546.desc.Masterbuilt-4-Rack-Digital-Stainless-Steel-Electric-Smoker?&cookie=set
To all that have served, to all that currently serve, to the families of Veterans that gave the supreme sacrifice to keep this great nation free........words are not enough, but THANK YOU!
Since there were more pounds of CSR's than Chuckie I posted this report and Q-view here in pork.
Beef Chuckie and Pork CSR's Two Ways
DATE: Saturday, October 15, 2011
LOCATION: Callahan, Florida
WEATHER CONDITIONS:
EQUIPMENT: Masterbuilt Electric 40” Smoker; Two Maverick ET-732...
Okay, it is not smoking but I thought I would share with you anyway.
INDOOR DEEP FRIED TURKEY
DATE: Tuesday, November 1, 2011
LOCATION: Callahan, Florida
EQUIPMENT: Masterbuilt Electric Butterball Indoor Turkey Fryer XL; Instant Read Meat Thermometer, Electric Carving Knife.
MEAT...
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