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Salami and pepperoni
I have become sufficient at making kit sausage, but I've reached a point of boredom with the lack of personal flare and would like to know if anyone had some insight into some baseline seasoning recipes that I could make my own namely pepperoni and salami, but anything would be nice. Also I...- desertratbc
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- Replies: 4
- Forum: Sausage
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New to Smoking
Hello my name is Calvin and I'm new to the forum and new to smoking. I made a jalapeno and cheese summer sausage out of venision. It came out too moist, I just wondered if I could resmoke it or if it will ruin the sausage. Looking forward to responses and new smoking tips.- desertratbc
- Thread
- Replies: 8
- Forum: Roll Call
