Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. JJLawn

    My first time using my new used wsm 18 inch.

    Hello, I recently got a wsm, getting used to it. I decided to do two racks of spareribs kc cut, but doing Memphis nonsense style. I set up the wsm for minion method. I started with 12 lit briqets. IL I've not been able to get under 320°. And that's with all the vents closed. Not sure what I'm...
  2. JJLawn

    Pork Butt, good stuff!

    Yesterday I smoked a boston butt that I got on sale. I set up my Weber kettle for low and slow. I fired up the weber and loaded a few oak chunk on the butt I used texas style pork rub got at Store. Once the weber was rolling I threw on the butt. my simple but effective setup. Kingsford...
  3. JJLawn

    Saying hello.

    I just wanted to say hello, I'm California born, Oregon raised, I currently live in the hot and humid Greenville SC! A fantastic place, to hang out and live. I got bit by the bbq bug in 2015 when my crazy wife decided to buy me a Weber Kettle. Look forward to hanging out on here and look forward...
Clicky