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I'm rebuilding my MES 40 and basically only keeping the cabinet itself and the heating element. Using an Auber 1520 PID controller, an Auber circulation fan, and adding a rotisserie as well. The insulation on the back is mostly good but is uneven and bulged out in some spots so the back cover...
So I was thinking of getting one of the add on rotisserie kits designed for the later model MES smokers and making it work with mine.
Cabela's has them for $24 right now. https://www.basspro.com/shop/en/masterbuilt-rotisserie-kit
Has anyone attempted such a surgery before? Seems like it would...
I have an AMNPS 5x8 maze and want to know if I can use the Traeger pellets in it with no problem. Mostly just want to be sure they'll be able to smolder and smoke instead of just burning all the way through. I just got these because they were available at the grocery store and I want to smoke...
Ran across this article today at Hackaday https://hackaday.com/2020/07/27/smoking-meat-with-a-commodore-64/
Not sure it's something I would do but it is pretty interesting!
So my free to me MES smoker finally gave up the ghost. The element finally died. It was given to me having been repaired for the usual broken connections. I actually managed to smoke a big brisket on it for Father's Day, a pork butt, pork ribs, chicken leg quarters a couple times. So I got maybe...
Just ordered the AMNPS and expecting delivery today. I'm planning on doing the mailbox mod as well. No that I won't have to be babysitting the wood chips and checking every hour or so, what's the best way to know if the smoke goes out for whatever reason? I saw in another post where someone used...
I have a recently acquired MES 40 20070407 that I've done a few smokes on so far. The first thing I had to do with it is replace the control panel as the original one's LEDs were defective due to heat and smoke exposure. The main issue I have with it now is that you can't see it in daylight...
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