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Temperature control on Masterbuilt smoker.
Hi guys.. I bought an MBS about 6 months back used it a few times, to do ribs & tri-tip....not too sure if I'm running correctly??.the temp control is all over the place. I've been making bacon for a couple of years now...(dry cure)...this morning I had 3 slabs of cured bacon and we decided... -
Hi all.
Just joined the forum and it's great to find a UK section. I've been reading up on the shortcomings of the Brinkman that I bought last year, air flow or lack of it. The gap around the lid, which I hope to fix by next weekend, just waiting on some 14mm fire rope and glue. We did intend to...- Icefever
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- Replies: 8
- Forum: UK Smokers
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Hi from Warwickshire.
Just a quick hello from me, had a Brinkman Gourmet since last year. Didn't get to use it a lot due to health problems, now all sorted. Just spent the last two hours reading/watching videos about how to improve this model. I'm now waiting for some fire rope & glue to arrive in a few days, to...
