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Finally had the time to smoke something that took longer than a few hours so I went with one of my faves....RIBS! I also stole....I mean "borrowed" Al's bean recipe and tweaked it slightly for a side dish.
I trimmed the STL ribs and prepped with mustard to give the rub something to stick to and...
Snatched up a Masterbuilt 40" propane smoker last week and finally got around to seasoning it Friday evening. I decided to try something easy for my first smoke and just did some chicken wings, chicken tenders (for the kids), and some andouille sausage. I have to say I'm HOOKED now and don't...