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  1. bbq dreams

    Pork butt smoking times

    Hello, I've watched many videos on how long to cook pork butt. Just wanted to ask here since I committed to cooking 3-10 pound butts for a gathering. I will smoke till 160, wrap the rest of the way. Unless wrapping is not necessary. The main thing I'm looking for is having enough time to cook...
  2. bbq dreams

    Pork butt

    I removed butt at 190 with manual probe, (my in meat probe was reading 199 so I decided remove before butt gets mushy) let it rest for one hour tightly wrapped with foil in cooler with kitchen towels on top. I pulled apart, it was a little tougher than I would like, probably right on the...
  3. bbq dreams

    Meat probe accuracy??

    Hi, I'm smoking a pork butt on my pellet smoker and have a question regarding meat probe thermometer. I have a dual digital thermometer that I inserted both at 4 hours in to the cook. They registered 150-155. 9 hours in it's at 195 which is the temp I want pull, wrap and let it rest. So I...
  4. bbq dreams

    Grilling Ny steak strip

    Hello my fellow smokers, Btw yesterday I smoked a spatchcock chicken and a few breast. I smoked them at 275 for an hour and cranked up to 400 for an additional 40 minutes. It was amazingly tender and juicy with a crunchy skin. Just wanted to give thanks for all the information on this blog...
  5. bbq dreams

    Pork spareribs

    Hi everyone. After a hiatus in smoking ,(went though a house remodel and have a 2 1/2 yo daughter) I started smoking again, this time with a pellet smoker. I tried spareribs today 321 method set initially at 250, that was my target temp. The first 30 min my temp at grate level was between 220...
  6. bbq dreams

    Smoked tri tip failure

    Hi everyone, I smoked a couple of TT this weekend, I cut the fat cap off and used Jeff's original rub, added some salt since the rub is low on salt, set my offset smoker to 225-250 and expected to be done in a couple hours. For some reason I could not control my heat, it was 340 degrees near the...
  7. bbq dreams

    Hi everyone from Wildomar California.

    I'm new to smoking. Have 3 cooks under my belt which were ok not great. Hopefully I can learn from this forum and maybe I can share great tips on bbq someday. I have the Oklahoma's Joes longhorn. Thats what I can afford at the moment and using it as a stepping stone. I figured I should start...
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