Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Smoking pork shoulder and Traeger turned off HELP!!!
I started a pork shoulder butt last night and checked on it at 5:30am, it was doing great and the temp was at 160- I'm guessing at the stall. I fell back asleep until 8:00 and checked it again and and the Traeger was OFF!!! My meat temp is now at 115. I'm totally freaking out that it ruined my...- jaimeruns
- Thread
- Replies: 2
- Forum: Food Safety
-
Pork Shoulder- Cutting it in Half
Hi there, I've been reading some different threads and it looks like I can do this, but wondering if anyone has additional advice? I purchased an almost 17lb pork butt shoulder from Costco to make pulled pork for my daughter's bday party tomorrow. I am planning to cut it in half and budget 2... -
Hello!
Hi there, I'm Jaime and I live in Arizona, and I'm brand new to smoking meat. We purchased a Traeger last year after I had our first kid (little girl who just turned one) and I wasn't able to use it often. Now I have some more time so I've been trying a few different things. I have smoked a...
