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  1. rgarretson

    First brisket

    Got my first brisket in the smoker. Been waiting all summer to do this. Rub is salt pepper onion and garlic. More updates to come.20150808_070112.jpg (2,628k. jpg file)
  2. rgarretson

    First pulled pork

    Today I'm doing my first pulled pork. About an hour and half away from wrapping but seems to be going great. Got a good bark going. Rub is pepper salt onion and garlic powder. Chilli powder and paprika with a hint of white sugar. Injected with apple cider vinegar.
  3. rgarretson

    Hi from wyoming

    Hi robert here from sheridan wyoming. Been reading these forums for ideas for years now and finally signing up. Just smoked a pork loin that turned out great. I have a small char broil offset smoker. Had to get rid off my large one in a move.
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