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I'm retrying the Masterbuilt 30, tried it in 2009 but it was not producing smoke. So I stored it and for the years used my retro full body fridge as my smoker - after mods.
I saw on this site there is a fix for the lack of smoke for model 20070910 so I contacted MB and mentioned SMF and BAM...
Thought I would try Chicago Style, 3-2-1 and 2-2-1 with Apple and Hickory wood.
Rub, well it included:
Dry Mustard,
Garlic Powder,
Onion Powder,
Paprika,
Brown Sugar,
Celery Salt,
Cayenne Pepper,
Ground Allspice...
Rubbed last night and vacuum packed (I think it helps by removing the...
OK, regarding pic... What are your size guidelines, or do you resize? Reason being I typically shoot a 24MP camera. I can resize in Lightroom so curious what red you prefer?
Hi! Ted here, from Nashville. Not a pro smoker but been doing it for 20+ years, as well as making sausage. For small smokes I use a Masterbuilt 30, model 20070910. Larger smokes, well a refrigerator retrofitted with smoke box, etc..
I grill too... Weber Gold Kettle, Weber Q, Sunshine Legend 4...
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