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I want to use my dads old hand grinder to stuff as well! I will look for the recipe and give it to you as soon as I have a few minutes.....He also added venison to some. My moms recipe is just with potatoes and pork.

The recipe I'm following is my mom and dads. They use to do the potatoes raw. I'm worried my potatoes will turn dark before I get them into the casings. I'm also considering throwing in a little bit of carrot!

Really good video. I like the idea of caramelized onions! Thanks again :)

Thank you!

Hi, I want to make potato sausage in a couple weeks and have a 10 lb bag of potatoes. With them being more expensive now, and they need to be used soon, I thought maybe I could dice some up and give them a partial fry and freeze, then grinding them when I'm ready to make the sausage. For some...